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		Hygiene for management : a text for food hygiene courses by Sprenger, Richard A Edition: 4th ed Material type: Text; Format: print Publication details: Doncaster : Highfield, 1989 Availability: Items available for loan: ATU Dublin Road (2)Location, call number: General Shelves 363.192 SPR, ... Place hold Add to cart (remove)
		The food hygiene handbook / Richard A. Sprenger by Sprenger, Richard A Institution of Environmental Health Officers Edition: 7th ed Material type: Text Publication details: Doncaster : Highfield for the Institution of Environmental Health Officers, 1992 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192 SPR. Place hold Add to cart (remove)
		Hygiene for management : a text for food hygiene courses by Sprenger, Richard A Material type: Text; Format: print Publication details: Rotherham : Highfield Publications, 1985 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192 SPR. Place hold Add to cart (remove)
		Hygiene for management : a text for food safety courses / Richard A. Sprenger by Sprenger, Richard A Highfield.co.uk Ltd Edition: 15th edition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Doncaster : Highfield, 2009 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192 SPR. Lists: KEYLINKS READING LISTS. Place hold Add to cart (remove)
		Intermediate nutrition & health : an introduction to the subject of food, nutrition and health / Mabel Blades by Blades, Mabel Material type: Text; Format: print ; Literary form: Not fiction Publication details: Doncaster, England : Highfield, [2004] Availability: Items available for loan: ATU Dublin Road (2)Location, call number: General Shelves 613.2 BLA, ... Lists: KEYLINKS READING LISTS. Place hold Add to cart (remove)
		Hygiene for management : a text for food hygiene courses / Richard A. Sprenger by Sprenger, Richard A Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Doncaster : Highfield, 1995 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192 SPR. Place hold Add to cart (remove)
		Supervising food safety : a text for level 3 food safety courses and a reference for supervisors / Richard A. Sprenger by Sprenger, Richard A Edition: 10th ed. Material type: Text; Format: print festschrift ; Literary form: Not fiction Publication details: Doncaster : Highfield, 2007 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192 SPR. Place hold Add to cart (remove)
		Effective food hygiene training : a guide for owners and managers of food businesses, enforcement officers, trainers and potential trainers / Euan M.R. MacAuslan by MacAuslan, Euan M. R Material type: Text; Format: print ; Literary form: Not fiction Publication details: Doncaster : Highfield, [2003] Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.19270941. Place hold Add to cart (remove)
		Supervising food safety (level 3) : a text for level 3 food safety courses and a reference for supervisors / Richard A. Sprenger by Sprenger, Richard A Edition: 12th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Doncaster, South Yorkshire : Highfield, 2008 Availability: Items available for loan: ATU Dublin Road (7)Location, call number: General Shelves 363.192 SPR, ... Place hold Add to cart (remove)
		Intermediate HACCP : a text for level 3 HACCP courses and a reference for the implementation of HACCP / Carol A. Wallace by Wallace, Carol A Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Doncaster : Highfield, 2009 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.1927 WAL. Place hold Add to cart (remove)
		The (foundation) HACCP handbook / Richard A. Sprenger by Sprenger, Richard A Highfield.co.uk Ltd Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Doncaster : Highfield, 2010 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.1927 SPR. Place hold Add to cart (remove)
		Supervising food safety (level 3) : a text for level 3 food safety courses and a reference for supervisors / Richard A. Sprenger by Sprenger, Richard A Edition: 13th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: South Yorkshire : Highfield, 2012 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192 SPR. Place hold Add to cart (remove)
		A question of food safety for supervisors (level 3) : ideal for use on HABC, CIEH and RSPH level 3 in supervising food safety courses / Richard A. Sprenger by Sprenger, Richard A Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Doncaster : Highfield, 2010 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192 SPR. Place hold Add to cart (remove)
		Intermediate Food Hygiene : a text for food hygiene courses and supervisors / Richard A. Sprenger by Sprenger, Richard A Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Doncaster : Highfield, 2004 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192 SPR. Lists: KEYLINKS READING LISTS. Place hold Add to cart (remove)
		Supervising food safety (level 3) : a text for level 3 food safety courses and a reference for supervisors / Richard A. Sprenger by Sprenger, Richard A [author] Edition: Sixteenth edition Material type: Text; Format: print regular print ; Literary form: Not fiction Publisher: Doncaster : Highfield International ; ©2015 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.1926 SPR. Lists: KEYLINKS READING LISTS. Place hold Add to cart (remove)