Hygiene for management : a text for food safety courses / Richard A. Sprenger

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Material type: Text

TextPublication details: Doncaster : Highfield, 2009Edition: 15th editionDescription: 416 p. : ill. ; 25 cmISBN:

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Summary: Provides the latest information, statistics and food safety advice

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Item type	Current library	Call number	Status	Date due	Barcode
General	ATU Dublin Road General Shelves	363.192 SPR (Browse shelf(Opens below))	Available		J124118

Includes bibliographical references and index

Provides the latest information, statistics and food safety advice

Previous ed.: 2002

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