Results of search for '(su:{Food}) AND (su:{Microbiology})' › ATU Library Galway

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		Micro-organisms in foods : 5 ; microbiological specifications of food pathogens / ICMSF by International Commission on Microbiological Specifications for Foods Series: Micro-organisms in Foods ; 5 Material type: Text Publication details: London : Blackie Academic & Professional, 1996 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 579.165. Place hold Add to cart (remove)
		Testing methods in food microbiology / edited by István Kiss by Kiss, István, 1934- Kiss, István, 1934- Farkas, Edit Vas, K. (Károly) Series: Developments in food science ; 6 Material type: Text Language: enghun Publication details: Amsterdam : Elsevier, 1984 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.07. Place hold Add to cart (remove)
		Microbiology of foods by Ayres, J. C Material type: Text; Format: print Publication details: San Francisco : W.H. Freeman, 1980 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.001576. Place hold Add to cart (remove)
		Compendium of methods for the microbiological examination of foods / edited by: Carl Vanderzant and Don F. Splittstoesser; compiled by the APHA Technical Committee on Microbiological Methods for foods by Vanderzant, Carl Splittstoesser, Don F Edition: 3rd ed. Material type: Text; Format: print Publication details: Washington : American Public Health Association, 1992 Availability: Items available for loan: ATU Dublin Road (2)Location, call number: General Shelves 664.001579, ... Place hold Add to cart (remove)
		Immunoassays for food-poisoning bacteria and bacterial toxins. [by] G. M. Wyatt ; with contributions from H. A. Lee and M. R. A. Morgan by Wyatt, G. M Lee, H. A. (Harry André) Morgan, M. R. A Series: Food safety series ; 1 \| Food safety series ; 1. Material type: Text Publication details: Chapman & Hall, c1992 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 615.954. Place hold Add to cart (remove)
		Handbook of microbiological media for the examination of food / Ronald M. Atlas. by Atlas, Ronald M, 1946- Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c1995 Other title: Microbiological media for the examination of food Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.0015790. Place hold Add to cart (remove)
		Food microbiology / M. R. Adams and M. O. Moss. by Adams, M. R Moss, Maurice O Moss, M. O Royal Society of Chemistry Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Cambridge : Royal Society of Chemistry, ©1995 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.001579 ADA. Lists: KEYLINKS READING LISTS. Place hold Add to cart (remove)
		No cover image available Food microbiology by Frazier, W. C. (William Carroll) Edition: 2nd ed Material type: Text Publication details: McGraw-Hill, 1967 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 576.163. Place hold Add to cart (remove)
		Fermented foods / edited by A.H. Rose by Rose, A. H. (Anthony Harry), 1930- Series: Economic microbiology ; v.7 Material type: Text Publication details: New York. London : Academic Press, 1982 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.024. Place hold Add to cart (remove)
		Isolation and identification methods for food poisoning organisms / edited by Janet E.L. Corry, Diane Roberts and F.A. Skinner by Corry, Janet E. L Roberts, Diane Skinner, F. A. (Frederick Arthur), 1919- Series: The Society for Applied Bacteriology technical series ; no.17 Material type: Text Publication details: London : Academic Press, 1982 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 615.954. Place hold Add to cart (remove)
		Microbiology in agriculture, fisheries and food / edited by F.A. Skinner and J.G. Carr by Skinner, F. A. (Frederick Arthur), 1919- Carr, John Geoffrey Series: Symposium series (Society for Applied Bacteriology) ; no.4 Material type: Text Publication details: London : Academic Press, 1976 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 579.16. Place hold Add to cart (remove)
		Micro-organisms in foods : 2 ; sampling for microbiological analysis: principles and specific applications / The International Commission on Microbiological Specification for Foods (ICMSF) of the International Association of Microbiologcal Socities by The International Commission on Microbiological Specification for Foods (ICMSF) of the International Association of Microbiologcal Socities Material type: Text; Format: print Publication details: Toronto : University of Toronto, [1974] Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.001579. Place hold Add to cart (remove)
		Quality control for the food industry : Vol 2 - applications by Kramer, Amihud Twigg, Bernard A Edition: 3rd edition Material type: Text; Format: print Publication details: Connecticut : AVI Pub., 1973 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 576.163. Place hold Add to cart (remove)
		Food safety 1994 / Food Research Institute ; prepared by M. Ellin Doyle...[et al] by University of Wisconsin--Madison. Food Research Institute Doyle, M. Ellin Material type: Text; Format: print Publication details: New York. Basel : Marcel Dekker, 1994 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192. Place hold Add to cart (remove)
		Micro-organisms in foods : Vol. 1 ; their significance and methods of enumeration by International Comm. on Micro. Spec. for Foods Edition: 2nd edition Material type: Text; Format: print Publication details: Toronto : University of Toronto Press, 1978 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.001579. Place hold Add to cart (remove)
		Essentials of food microbiology / John Garbutt. by Garbutt, John Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Arnold, 1997 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.001579. Place hold Add to cart (remove)
		Handbook of microbiological quality control : pharmaceuticals and medical devices / edited by Rosamund M. Baird, Norman A. Hodges, Stephen P. Denyer by Hodges, Norman A Baird, R. M. (Rosamund M.) Denyer, S. P Series: Taylor & Francis series in pharmaceutical sciences Material type: Text; Format: print Publication details: [London] : Taylor & Francis, [2000] Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 615.19. Lists: KEYLINKS READING LISTS. Place hold Add to cart (remove)
		Laboratory methods in food microbiology / W. F. Harrigan by Harrigan, W. F Edition: 3rd. ed Material type: Text; Format: print Publication details: San Diego : Academic, [1998] Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.001579. Place hold Add to cart (remove)
		Fundamental food microbiology / Bibek Ray by Ray, Bibek Edition: 2nd ed Material type: Text; Format: print Publication details: Boca Raton ; London : CRC, c2001 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.001579 RAY. Place hold Add to cart (remove)
		Case studies in food microbiology for food safety and quality / Rosa K. Pawsey by Pawsey, Rosa K [author] Royal Society of Chemistry (Great Britain) Material type: Text; Format: regular print ; Literary form: Not fiction Publisher: Cambridge : Royal Society of Chemistry, ©2002 Availability: Items available for loan: ATU Dublin Road (2)Location, call number: General Shelves 664.001579 PAW, ... Place hold Add to cart (remove)

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Your search returned 35 results.