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Food & beverage service / Dennis R. Lillicrap, John Cousins and Robert Smith by
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Hodder & Stoughton, 1998
Other title:
  • Food and beverage service
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 647.95068.

The waiter & waitress and waitstaff training handbook : a complete guide to the proper steps in service for food & beverage employees / Lora Arduser & Douglas R. Brown by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Ocala, Fla : Atlantic Pub. Group, Inc., 2005]
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 642.6.

Wine and food handbook : aide-mémoire for the sommelier and the waiter / [Conrad Tuor] ; revised and edited by John Cousins and Cailein Gillespie by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: German
Publication details: London : Hodder Arnold, [2002]
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641 TUO.

Restaurant service basics / Sondra J. Dahmer, Kurt W. Kahl by Series: The Wiley restaurant basics series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [New York] : Wiley, [2002]
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 642.6 DAH.

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