| 000 | 02485cam a2200373 a 4500 | ||
|---|---|---|---|
| 001 | BDZ0006609913 | ||
| 003 | StDuBDS | ||
| 005 | 20221124085828.0 | ||
| 008 | 060503s2007 njuab b 001 0 eng d | ||
| 010 | _a2006042970 | ||
| 020 |
_a9780131198388 _cNo price _qpaperback |
||
| 020 |
_a9780131198388 _qpaperback |
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| 040 |
_aDLC _cDLC _dBAKER _dC#P _dBTCTA _dYDXCP _dAGL _dDLC _dUk _dStDuBDSZ |
||
| 100 | 1 | 0 |
_aField, Thomas G. _q(Thomas Gordon) |
| 245 | 1 | 0 |
_aBeef production and management decisions / _cThomas G. Field. |
| 250 | _a5th ed. | ||
| 260 |
_aUpper Saddle River, N.J. : _bPearson Prentice Hall, _cc2007. |
||
| 300 |
_axv, 718 p. : _bill., maps _c26 cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 520 | _aBased on the most recent scientific, demographic and financial data available, "Beef Production and Management Decisions, Fifth Edition" examines the biological, ecological, financial, and marketing issues impacting the beef industry today. Harnessing the authors' industry and academic experience, the book explores the demographics, structure, challenges and segments of the industry from a balanced point of view. A must for any professional library, this paperback edition includes concepts of beef quality assurance and devotes chapters to the management of information, the traditions of the business and the future of the industry. Systems philosophy that looks at the biological, ecological, financial and marketing issues impacting the industry. Discusses each segment of the production and processing chain from a management/decision-making perspective. Identifies the significant biological and economic principles that contribute to the profitable and sustainable production of beef cattle. Written by a leading researcher and consultant in the field. This book provides a well of resource and reference material intended for the industry professionals and affiliated professional managers with a detailed evaluation of the demographics, structure, challenges, and segments of the beef industry | ||
| 650 | 0 |
_aBeef industry _zUnited States |
|
| 650 | 0 |
_aBeef industry _93737 |
|
| 650 | 0 |
_aBeef cattle _93735 |
|
| 650 | 0 |
_aBeef _93733 |
|
| 650 | 7 |
_aAnimal husbandry _2thema |
|
| 650 | 7 |
_aAgriculture & farming _2thema |
|
| 902 | _a170103 | ||
| 907 |
_a.b11434351 _bm _c- |
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| 942 | _n0 | ||
| 998 |
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| 999 |
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