Amazon cover image
Image from Amazon.com

Introduction to human nutrition / Susan A. Lanham-New et al

Contributor(s): Material type: TextTextSeries: Human nutrition textbook series | Human nutrition textbook seriesPublisher: West Sussex, UK : John Wiley & Sons, ©2020Edition: 3rd editionDescription: x, 471 pages : charts ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781119476979
Subject(s): Summary: This textbook provides the scientific basis of nutrition in the context of systems and health approaches, exploring the core principles of nutrition and how these can be applied throughout training and practice: comprehensive in both its scope and approach, it has been fully updated by a global expert team to cover the most recent changes in the field; written by a team of internationally renowned experts; designed to meet the needs of students of nutrition worldwide
List(s) this item appears in: ON ATU GALWAY READING LISTS June 2023
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Date due Barcode
General General ATU Dublin Road General Shelves Check catalogue for eBook edition 612.39 INT (Browse shelf(Opens below)) Available J155637

Includes bibliographic references and index

This textbook provides the scientific basis of nutrition in the context of systems and health approaches, exploring the core principles of nutrition and how these can be applied throughout training and practice: comprehensive in both its scope and approach, it has been fully updated by a global expert team to cover the most recent changes in the field; written by a team of internationally renowned experts; designed to meet the needs of students of nutrition worldwide

There are no comments on this title.

to post a comment.
Share