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Technology strategies for the hospitality industry / Peter D. Nyheim

By: Contributor(s): Material type: TextTextPublication details: Upper Saddle River : Pearson Prentice Hall, [2005]Description: xviii, 366 p. : ill., figs., tabs. ; 24 cmISBN:
  • 0130305049
  • 9780130305046
Subject(s):
Partial contents:
Welcome to the world of hospitality information technology -- Using information technology of competitive advantange -- Computing essentials --Networks and security -- E-Commerce -- Restaurant management systems -- The property management system and interfaces -- Hotel Global Distribution systems and channels -- Databases -- The power of information -- Strategic hospitality technology investment
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Holdings
Item type Current library Call number Status Date due Barcode
General General ATU Dublin Road General Shelves 647.940285 (Browse shelf(Opens below)) Available J127806

Includes index

Welcome to the world of hospitality information technology -- Using information technology of competitive advantange -- Computing essentials --Networks and security -- E-Commerce -- Restaurant management systems -- The property management system and interfaces -- Hotel Global Distribution systems and channels -- Databases -- The power of information -- Strategic hospitality technology investment

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