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Food and the consumer by
Edition: Rev ed
Material type: Text Text; Format: print
Publication details: Connecticut : AVI Pub., 1980
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.

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Quality control for the food industry : Vol 2 - applications by
Edition: 3rd edition
Material type: Text Text; Format: print
Publication details: Connecticut : AVI Pub., 1973
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 576.163.

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