Manual of hygiene methods for the food and drink industry / J. Holah and K. Hall

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Material type: Text

TextPublication details: Gloucestershire : Campden Chorleywood Food Research Association, 2003Description: various pagings, : ill., figs. ; 29 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General	ATU Dublin Road General Shelves	363.192 HOL (Browse shelf(Opens below))	Available		J127921

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