Your search returned 27 results.

Not what you expected? Check for suggestions
Sort
Results
The kitchen sessions with Charlie Trotter / recipes by Charlie Trotter ; photography by Tim Turner ; wine notes by Brian Cronin ; illustrations by Matthias Merges and Mitchell Rice. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Berkeley, Calif. : Ten Speed, 1999
Availability: Items available for loan: ATU Dublin Road (3)Location, call number: General Shelves 641.5 TRO, ...

Contemporary cookery / Victor Ceserani, Ronald Kinton, David Foskett by
Material type: Text Text
Publication details: London : Edward Arnold, 1988
Availability: Items available for loan: ATU Dublin Road (2)Location, call number: General Shelves 641.5 CES, ...

Practical cookery / Victor Ceserani, Ronald Kinton by
Edition: 5th ed
Material type: Text Text
Publication details: London : Edward Arnold, 1981
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.5 COO.

Delia Smith's complete cookery course / Delia Smith by
Edition: Omnibus ed.
Material type: Text Text
Publication details: [London] : British Broadcasting Corporation, ©1982
Availability: Items available for loan: ATU Dublin Road (2)Location, call number: General Shelves 641.5 SMI, ...

The complete guide to the art of modern cookery / A. Escoffier by
Material type: Text Text
Language: engfre
Publication details: London : Heinemann, 1981
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.5944 ESC.

Delia's complete illustrated cookery course. by
Edition: New ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : BBC, 1989
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.5 SMI.

Understanding cookery / Jenny Kavarana by
Material type: Text Text
Publication details: London : Macmillan, 1979
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.5 KAV.

Cuisine a la carte / Anton Mosimann by
Material type: Text Text
Publication details: London : Northwood, 1981
Availability: Items available for loan: ATU Dublin Road (5)Location, call number: General Shelves 641.5 MOS, ...

The Master chefs of Britain recipe book : over 250 recipes from the Great Chefs of Britain / compiled with the cooperation of Carte Blanche by
Material type: Text Text
Publication details: Newton Abbot : David & Charles, c1981
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.50941.

Kochkunst in bildern : Culinary art in pictures. Series: A pictorial of culinary art ; 3
Material type: Text Text; Format: print
Publication details: Stuttgart : Hugo Matthaes Druckerie, 1989
Availability: Items available for loan: ATU Dublin Road (2)Location, call number: General Shelves 641.59, ...

Dine around the world by
Material type: Text Text; Format: print
Publication details: Kunzelsau, Germany : Sigloch Eds., 1988
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.59.

Food preparation and cookery : an international approach / Clive F. Finch assisted by Harry L. Cracknell by
Material type: Text Text
Publication details: Harlow : Longman, 1998
Availability: Items available for loan: ATU Dublin Road (2)Location, call number: General Shelves 641.57 FIN, ...

The best of Taste : mouthwatering menus from some of the world's best cooks / edited by Marie-Pierre Moine by
Material type: Text Text
Publication details: London : Macdonald Orbis, 1989
Availability: Items available for loan: ATU Dublin Road (2)Location, call number: General Shelves 641.568, ...

The art of Anton Mosimann. Anton Mosimann, photographs by Tom Belshaw by
Material type: Text Text
Publication details: Waymark, [1990?]
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.5 MOS.

Practical professional cookery / H.L. Cracknell, R.J. Kaufmann by
Edition: 3rd rev. ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Basingstoke : Macmillan, 1999
Availability: Items available for loan: ATU Dublin Road (5)Location, call number: General Shelves 641.57, ...

Tapas, antipasto, mezze / [food editor, Pamela Clark] by Series: Australian women's weekly creative food
Material type: Text Text; Format: print
Publication details: Sydney, NSW : North Vancouver, BC : ACP Pub. ; Distributed by Whitecap Books, c2001
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.812.

Slow cooking from around the world / Carolyn Humphries by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Foulsham, [2007]
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.5884.

The great vegetarian cookbook : more than 200 irresistible vegetarian recipes from around the world / Rosemond Richardson by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [London?] : Kyle Cathie, [2004] (2007 printing)
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.5636 RIC.

The chef's apprentice / Roy Ackerman by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [London] : Headline, [1988]
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.5 ACK.

Easy hot & spicy.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sydney, N.S.W. : Northampton : ACP ; Australian Consolidated [distributor], c2008
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.6383.

Pages