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Food analysis. Theory and practice

By: Contributor(s): Material type: TextTextPublication details: Connecticut : AVI Pub., 1982Edition: Rev. EdDescription: x,710p,illISBN:
  • 0870552384
  • 9780870552380
Subject(s): DDC classification:
  • 664.07
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Holdings
Item type Current library Call number Status Date due Barcode
General General ATU Dublin Road General Shelves 664.07 (Browse shelf(Opens below)) Available 020971

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