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		Food hygiene in the catering and retail trades / John K. Davenport by Davenport, John K Material type: Text Publication details: London : H.K. Lewis, 1982 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192. Place hold Add to cart (remove)
		Food hygiene auditing / edited by N. Chesworth. by Chesworth, N Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Blackie Academic & Professional, 1997 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192. Place hold Add to cart (remove)
		Food and health : science and technology / edited by G.G. Birch and K. J. Parker by Birch, G. G. (Gordon Gerard), 1934- Parker, K. J. (Kenneth John), 1926- National College of Food Technology Material type: Text Publication details: London : Applied Science Publishers, 1980 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 613.2. Place hold Add to cart (remove)
		Food safety and genetically modified foods : genetically modified organisms and novel foods / Food Safety Authority of Ireland. by Food Safety Authority of Ireland Material type: Text Publication details: Dublin : Food Safety Authority of Ireland, 1999 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192. Place hold Add to cart (remove)
		Food hygiene, microbiology, and HACCP / S.J. Forsythe and P.R. Hayes by Forsythe, S. J Hayes, P. R Series: A Chapman & Hall food science book Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Gaithersburg, Md : Aspen, 1998 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.00289. Place hold Add to cart (remove)
		Manual of hygiene methods for the food and drink industry / J. Holah and K. Hall by Holah, J Hall, K Material type: Text; Format: print ; Literary form: Not fiction Publication details: Gloucestershire : Campden Chorleywood Food Research Association, 2003 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.192 HOL. Place hold Add to cart (remove)
		Food safety and quality assurance : foods of animal origin / William T. Hubbert ... [and four others] by Hubbert, William T [author] Edition: Second Edition Material type: Text; Format: regular print ; Literary form: Not fiction Publisher: Iowa : Blackwell Publishing; ©1996 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.9 FOO. Lists: KEYLINKS READING LISTS. Place hold Add to cart (remove)