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		Food and nutrition : customs and culture / Paul Fieldhouse by Fieldhouse, Paul Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: [London : Stanley Thornes, 1996 ] Availability: Items available for loan: ATU Dublin Road (2)Location, call number: General Shelves 394.1, ... Place hold Add to cart (remove)
		Sociology on the menu : an invitation to the study of food and society / Alan Beardsworth and Teresa Keil by Beardsworth, Alan, 1945- Keil, Teresa, 1935- Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Routledge, [1997 (2000 printing)] Availability: Items available for loan: ATU Dublin Road (3)Location, call number: General Shelves 394.1, ... Lists: KEYLINKS READING LISTS. Place hold Add to cart (remove)
		Feast and famine : food and nutrition in Ireland, 1500-1920 / L.A. Clarkson and E. Margaret Crawford by Clarkson, L. A. (Leslie Albert), 1933- Crawford, E. Margaret Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford : Oxford University, [2001 (2005 printing)] Availability: Items available for loan: ATU Dublin Road (3)Location, call number: General Shelves 363.809415, ... ATU Mayo (1)Location, call number: General Shelves 363.809415 CLA. Place hold Add to cart (remove)
		Food choice and the consumer / [edited by] David Marshall by Marshall, David, 1961- Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Blackie Academic & Professional, [1995] Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.8. Lists: KEYLINKS READING LISTS. Place hold Add to cart (remove)
		All manners of food : eating and taste in England and France from the Middle Ages to the present / Stephen Mennell by Mennell, Stephen Edition: 2nd ed., Illini books ed. Material type: Text; Format: print Publication details: Urbana : University of Illinois Press, [1996] Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 394.1094. Place hold Add to cart (remove)
		Food and culture : a reader / edited by Carole Counihan and Penny Van Esterik. by Counihan, Carole [editor of compilation] Van Esterik, Penny [editor of compilation] Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Routledge, 1997 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 394.1. Lists: KEYLINKS READING LISTS. Place hold Add to cart (remove)
		Cooking, cuisine, and class : a study in comparative sociology / Jack Goody. by Goody, Jack [author] Series: Themes in the social sciences Material type: Text; Format: print ; Literary form: Not fiction Publisher: Cambridge : Cambridge University Press, 1982 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 306.4219. Place hold Add to cart (remove)
		The food history reader : primary sources / edited by Ken Albala. by Albala, Ken, 1964- [editor] Material type: Text; Format: print ; Literary form: Not fiction London : Bloomsbury Academic ©2014 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 398.353 FOO. Place hold Add to cart (remove)
		Ever seen a fat fox? : human obesity explored / Mike Gibney by Gibney, Michael J [author] Material type: Text; Format: print regular print ; Literary form: Not fiction Publisher: Dublin : University College Dublin Press, ©2016 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 306.4613 GIB. Place hold Add to cart (remove)
		The sociology of food : eating and the place of food in society / Jean-Pierre Poulain ; translated by Augusta Dörr. by Poulain, Jean-Pierre [author] Dörr, Augusta [translator] Material type: Text; Format: print regular print ; Literary form: Not fiction ; Audience: Specialized; Language: English Original language: French Publisher: London ; Bloomsbury Academic ©2017 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 394.12 POU. Place hold Add to cart (remove)
		Food and drink : the cultural context ; edited by Donald Sloan [electronic book] / by Sloan, Donald [editor] ProQuest (Firm) [distributor] Series: Oxford gastronomica series Material type: Computer file; Format: reformatted digital electronic available online Publisher: Oxford, UK : Goodfellow, ©2013 Online access: Click here to access eBook Availability: Not available: ATU Electronic Resources: Available Multi-User (1). Lists: KEYLINKS READING LISTS. Add to cart (remove)
		Sitopia : how food can save the world / Carolyn Steel by Steel, Carolyn [author] Material type: Text; Format: print regular print ; Literary form: Not fiction Publisher: Dublin : Vintage, ©2021 Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 363.8 STE. Lists: KEYLINKS READING LISTS. Place hold Add to cart (remove)