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Charlie Trotter's seafood / recipes by Charlie Trotter ; photography by Tim Turner ; wine notes by Joseph Spellman. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Berkeley, Calif. : Ten Speed Press, c1997
Other title:
  • Seafood
Availability: Items available for loan: ATU Dublin Road (3)Location, call number: General Shelves 641.692, ...

Kevin Graham's fish & seafood cookbook : body conscious cuisine / Kevin Graham, with Terri Landry ; photographs by Louis B. Wallach by
Material type: Text Text; Format: print
Publication details: New York : Stewart, Tabori & Chang, 1993
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.692 GRA.

The essential seafood cookbook
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Millers Point, N.S.W. ; London] : Murdoch, [2000 (2004 printing)]
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.692 ESS.

The BIM seafood handbook / Bord Iascaigh Mhara by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Dublin : BIM, [2006?]
Other title:
  • The Bord Iascaigh Mhara seafood handbook
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 664.94.

River Cafe essential fish and shellfish / Rose Gray & Ruth Rogers by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Ebury, 2006
Other title:
  • Essential fish and shellfish
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.692.

Fish & seafood / with the assistance of the Gastronomic Committee President Joël Robuchon by Series: Larousse gastronomique
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [London] : Hamlyn, [2004]
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.692 FIS.

Seafood : snacks, salads, soups and more
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Ryland Peters & Small, [2006]
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.692 SEA.

Olivier Roellinger's contemporary French cuisine : fifty recipes inspired by the sea / with Anne Testut and Alain Willaume ; [translated from the French by Louise Guiney, Susan Pickford and Joseph West] by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: French
Publication details: [Paris : London : Flammarion ; Thames & Hudson [distributor], 2005]
Other title:
  • Contemporary French cuisine
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.5944 ROE.

The taste of seafood / Antonio Piccinardi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: Italian
Publication details: [London] : Webb & Bower, [1988]
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.69.

Edible seashore / John Wright. by Series: River Cottage handbook ; 5
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Bloomsbury, 2009
Availability: Items available for loan: ATU Mayo (1)Location, call number: General Shelves 641.392 WRI.

Pier / Greg Doyle, Grant King and Katarina Kanetani by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sydney, N.S.W. ; London : Murdoch, 2007
Availability: Items available for loan: ATU Dublin Road (1)Location, call number: General Shelves 641.692 DOY.

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