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Biochemistry / Mary K. Campbell, Shawn O. Farrell

By: Contributor(s): Material type: TextTextPublication details: [Belmont, Calif.] : Brooks/Cole, [2006]Edition: [5th international student ed.]Description: xxiii, 689, [76] p. : ill., figs., tabs. ; 29 cmISBN:
  • 0534405215
  • 9780534405212 (student edition)
Subject(s):
Partial contents:
Biochemistry and the organization of cells -- Water: the solvent for biochemmical reactions -- Amino acids and peptides -- The three dimensional structure of proteins -- Protein purification and characterization techniques -- The behvior of proteins: enzymes -- The behaviour of proteins: enzymes, mechanisms, and control -- Lipids and proteins are associated in biological membranes -- Nucleic acids: how structure conveys information -- Biosynthesis of nucleic acids: replication -- Transcription of the genetic code: the biosynthesis of RNA -- Protein synthesis: translation of the genetic message -- Nucleic acid biotechnology techniques -- Hot topics in cell and molecular biology -- The importance of energy changes and electron transfer in metabolism -- Carbohydrates -- Glycolysis -- Storage mechanisms and control in carbohydrate metabolism -- The citric acid cycle -- Electron transport and oxidative phosphorylation -- Lipid metabolism -- Photosynthesis -- The metabolism of nitrogen -- Integration of metabolism: cellular signaling
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Holdings
Item type Current library Call number Status Date due Barcode
General General ATU Dublin Road General Shelves 572 CAM (Browse shelf(Opens below)) Available J133231
General General ATU Dublin Road General Shelves 572 CAM (Browse shelf(Opens below)) Available J133230
General General ATU Dublin Road General Shelves 572 CAM (Browse shelf(Opens below)) Available J133232

Includes bibliographical references and index

Biochemistry and the organization of cells -- Water: the solvent for biochemmical reactions -- Amino acids and peptides -- The three dimensional structure of proteins -- Protein purification and characterization techniques -- The behvior of proteins: enzymes -- The behaviour of proteins: enzymes, mechanisms, and control -- Lipids and proteins are associated in biological membranes -- Nucleic acids: how structure conveys information -- Biosynthesis of nucleic acids: replication -- Transcription of the genetic code: the biosynthesis of RNA -- Protein synthesis: translation of the genetic message -- Nucleic acid biotechnology techniques -- Hot topics in cell and molecular biology -- The importance of energy changes and electron transfer in metabolism -- Carbohydrates -- Glycolysis -- Storage mechanisms and control in carbohydrate metabolism -- The citric acid cycle -- Electron transport and oxidative phosphorylation -- Lipid metabolism -- Photosynthesis -- The metabolism of nitrogen -- Integration of metabolism: cellular signaling

Previous ed.: Pacific Grove, Calif.; London: Brooks/Cole, 2003

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