Technology strategies for the hospitality industry / Peter D. Nyheim

By:

Nyheim, Peter

Contributor(s):

Material type: Text

TextPublication details: Upper Saddle River : Pearson Prentice Hall, [2005]Description: xviii, 366 p. : ill., figs., tabs. ; 24 cmISBN:

0130305049
9780130305046

Subject(s):

Partial contents:

Welcome to the world of hospitality information technology -- Using information technology of competitive advantange -- Computing essentials --Networks and security -- E-Commerce -- Restaurant management systems -- The property management system and interfaces -- Hotel Global Distribution systems and channels -- Databases -- The power of information -- Strategic hospitality technology investment

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General	ATU Dublin Road General Shelves	647.940285 (Browse shelf(Opens below))	Available		J127806

Browsing ATU Dublin Road shelves, Shelving location: General Shelves Close shelf browser (Hides shelf browser)

Previous								Next
Previous	647.940285 Computer systems in the hotel and catering industry	647.940285 Hospitality information technology : learning how to use it /	647.940285 Hospitality information technology : learning how to use it /	647.940285 Technology strategies for the hospitality industry /	647.940285 Internet marketing in hospitality /	647.940285 Technology strategies for the hospitality industry /	647.940285 PEA Information technology in the hospitality industry : managing people, change and computers /	Next

Includes index

There are no comments on this title.

to post a comment.

Place hold
Place recall
Print
Add to your cart (remove)
Send to device
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar)