Food & nutrition / Anita Tull

By:

Tull, Anita

Material type: Text

TextPublication details: [Oxford] : Oxford University, [2001]Edition: 3rd, new ed. in colourDescription: 282 p. : ill. ; 26cmISBN:

9780198327660
9780198327660

Subject(s):

Summary: This popular text has been completely revised and updated in full colour to provide comprehensive coverage of the new GCSE syllabuses in Home Economics. Revision questions are included throughout the book, with structured questions and tasks.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General	ATU Dublin Road General Shelves	641.1 TUL (Browse shelf(Opens below))	Available		082469

Browsing ATU Dublin Road shelves, Shelving location: General Shelves Close shelf browser (Hides shelf browser)

Previous	No cover image available				No cover image available			Next
Previous	641.1 Nutrition and modified diets	641.1 Dietary nutrient guide	641.1 FOO Food supplements and health foods : report to the Minister for Health and the Minister for Agriculture, Food and Forestry /	641.1 TUL Food & nutrition /	641.107 Teaching nutrition & food science	641.10973 Food politics how the food industry influences nutrition and health /	641.2 BLA Smoothies and shakes : 30 heavenly blends shown in 60 delicious photographs /	Next

First published: 1983.

Includes index.

This popular text has been completely revised and updated in full colour to provide comprehensive coverage of the new GCSE syllabuses in Home Economics. Revision questions are included throughout the book, with structured questions and tasks.

There are no comments on this title.

to post a comment.

Place hold
Print
Add to your cart (remove)
Send to device
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar)