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Methods in consumer research : [electronic book] / volume 1 / Gaston Ares, Paula Varela (editors)

Contributor(s): Material type: Computer fileComputer filePublisher: Duxford : Elsevier, ©2018Description: 1 online resource (630 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9780081012581
Subject(s): Online resources: Summary: Understanding consumers' attitudes, perceptions, and behaviour is of vital importance for food choice research and new product development but also for policy making, to support various current societal challenges.
List(s) this item appears in: Wellpark Print & eBook New Titles - June 2022 - August 2023 | KEYLINKS READING LISTS
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Includes bibliographic references and index

Restricted to ATU patrons

Understanding consumers' attitudes, perceptions, and behaviour is of vital importance for food choice research and new product development but also for policy making, to support various current societal challenges.

eBook, Available via ATU Library

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