Food and beverage operation : cost control and systems management / Charles Levinson.

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TextPublisher: Englewood Cliffs, N.J. : Prentice Hall, c1989Edition: 2nd editionDescription: vii, 328 pages : illustrations ; 25 cmContent type:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General	ATU Dublin Road General Shelves	647.950685 (Browse shelf(Opens below))	Available		073570

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Includes index.

index.

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