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Entrepreneurship and small business management in the hospitality industry Darren Lee-Ross, Conrad Lashley [electronic book] /

By: Contributor(s): Material type: Computer fileComputer fileSeries: Hospitality, leisure, and tourism series ; 15Publisher: London : Butterworth-Heinemann ; ©2009Description: 1 online resource (305 pages) : illustrationsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9780080942247 (ebk)
Other title:
  • Entrepreneurship & small business management in the hospitality industry [Cover title]
Subject(s): Online resources: Summary: Divided into four sections, Entrepreneurship and Small Business Management in the Hospitality Industry takes an intuitive step-by- step progression through each stage of the entrepreneurial process: context, theoretical perspectives and definitions; Concept to reality; The business plan; Growth and the future. Ideal for students at any level.
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eBooks eBooks ATU Electronic Resources eBook eBook (Browse shelf(Opens below)) Available 1-User eBook - click link above to access ebk266876

Includes bibliographical references and index

Restricted to GMIT Library patrons

Divided into four sections, Entrepreneurship and Small Business Management in the Hospitality Industry takes an intuitive step-by- step progression through each stage of the entrepreneurial process: context, theoretical perspectives and definitions; Concept to reality; The business plan; Growth and the future. Ideal for students at any level.

eBook, Available via GMIT Library webpage

Subject to print download restrictions

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