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Introduction to Management in the Hospitality Industry / Clayton W. Barrows, Tom Powers, Dennis Reynolds

By: Contributor(s): Material type: TextTextPublisher: Hoboken, N.J. : Wiley ; ©2012Edition: Tenth EditionDescription: xxv, 720 pages : illustrations ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780470399743 .
Subject(s): Summary: This book has the most thorough coverage of the hospitality industry, covering food service, lodging, and travel and tourism, hospitality careers, and hospitality management
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Holdings
Item type Current library Collection Call number Status Date due Barcode
General General ATU Dublin Road General Shelves Donation 657.837 BAR (Browse shelf(Opens below)) Not Restricted Available (Not Restricted) J156697

Includes bibliographical references and index.

This book has the most thorough coverage of the hospitality industry, covering food service, lodging, and travel and tourism, hospitality careers, and hospitality management

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