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Catering to every whim : a complete guide to catering sales, administration, and operations / G. Eugene Wigger.

By: Material type: TextTextPublication details: Englewood Cliffs, N.J. : Prentice Hall, c1991.Description: viii, 274 p., [24] p. of plates : ill. (some col.) 25 cmISBN:
  • 9780131205024
  • 0131205021
Subject(s): DDC classification:
  • 642.4068
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Item type Current library Call number Status Date due Barcode
General General ATU Dublin Road General Shelves 642.4068 (Browse shelf(Opens below)) Available 038087

Includes index.

index.

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